Product Description
Aseptic White Guava Pulp is a premium quality frozen pulp that is commonly cultivated in India. This food-grade pulp has a shelf life of 1-2 months, making it an ideal product for the food industry. The taste of this guava pulp is typical and non-glutinous, making it perfect for adding to a variety of dishes. The pulp is made from freshly harvested guavas that are carefully processed and packed to ensure maximum freshness. It is a versatile ingredient that can be used in a variety of applications, including smoothies, desserts, and sauces. This product is proudly made by an exporter, manufacturer, and supplier, ensuring quality and consistency in every batch.
FAQs of Aseptic White Guava Pulp:
Q: What is Aseptic White Guava Pulp?
A: Aseptic White Guava Pulp is a premium quality frozen pulp made from freshly harvested guavas that are carefully processed and packed to ensure maximum freshness.
Q: What is the shelf life of Aseptic White Guava Pulp?
A: The shelf life of Aseptic White Guava Pulp is 1-2 months, making it an ideal product for the food industry.
Q: What is the taste of Aseptic White Guava Pulp?
A: The taste of Aseptic White Guava Pulp is typical and non-glutinous, making it perfect for adding to a variety of dishes.
Q: How can Aseptic White Guava Pulp be used?
A: Aseptic White Guava Pulp is a versatile ingredient that can be used in a variety of applications, including smoothies, desserts, and sauces.
Q: Who manufactures Aseptic White Guava Pulp?
A: Aseptic White Guava Pulp is proudly made by an exporter, manufacturer, and supplier, ensuring quality and consistency in every batch.