Product Description
Aseptic Carrot Pulp is a high-quality food grade product that is cultivated in India. The pulp is non-glutinous and has a typical taste that is perfect for use in various food preparations. This frozen pulp has a shelf life of 1-2 months, making it ideal for use in the food industry. The product is made using common cultivation techniques which ensure that it is of the highest quality. The pulp is ideal for use in the preparation of juices, soups, and other food items. The product is manufactured, supplied, and exported by a reliable business that ensures that the product meets the highest standards.
FAQs of Aseptic Carrot Pulp:
Q: What is Aseptic Carrot Pulp?
A: Aseptic Carrot Pulp is a high-quality food-grade product that is made from carrots that are grown in India. It is a non-glutinous pulp that has a typical taste that is perfect for use in various food preparations.
Q: What is the shelf life of Aseptic Carrot Pulp?
A: The shelf life of Aseptic Carrot Pulp is 1-2 months, making it ideal for use in the food industry.
Q: What is the cultivation type of Aseptic Carrot Pulp?
A: Aseptic Carrot Pulp is made using common cultivation techniques which ensure that it is of the highest quality.
Q: What is the grade of Aseptic Carrot Pulp?
A: Aseptic Carrot Pulp is of food grade quality.
Q: What is the style of Aseptic Carrot Pulp?
A: Aseptic Carrot Pulp is frozen, making it ideal for use in various food preparations.